Hanskin Hyaluron Relief Toner Pad 120g (60ea)
Hanskin Hyaluron Relief Toner Pad 120g (60ea)
Say goodbye to dryness and tightness after cleansing! The Hanskin Hyaluron Relief Toner Pads are your ultimate 3-in-1 skincare savior, delivering gentle exfoliation, deep hydration, and soothing care all in one swipe.
Infused with fermented hyaluronic acid, derived from barley through advanced fermentation of Streptococcus zooepidemicus, these pads provide an enhanced moisture boost for skin that feels soft, plump, and fully hydrated.
Perfect for those seeking a quick and effective solution to replenish moisture and keep their skin glowing all day long!
Key features
- Deep hydration: Due to the fermented hyaluronic acid content, the product provides intensive hydration, preventing water evaporation from the skin and maintaining an optimal level of hydration.
- pH balance: With a pH between 4.5 and 5.5, the product is suitable for sensitive skin, helping to maintain the skin’s natural balance and avoiding irritation.
Who it suits
For those who are concerned about dry skin.
For those who are looking for a soft toner.
Rough and dull skin texture.
For those who are looking for an immediate moisturizing result .
How to use
After washing, wipe the face with the raised side of the pad for additional cleansing.Then turn the pad over and wipe the face to moisturize the skin and prepare for application of subsequent hododovye procedures.
Ingredients
Purified water, methyl propanediol, dipropylene glycol, 1,2-hexanediol, hydroxy acetophenone, polyglyceryl-10 laurate, hydrolyzed hyaluronic acid (725ppm), sodium hyaluronic acid Ronate (625ppm), Sodium Acetylated Hyaluronate (625ppm), Hydrolyzed Sodium Hyaluronate (625ppm), Hyaluronic Acid (625ppm), Hydroxypropyl Trimonium Hyaluronate (625ppm), Potassium Hyaluronate (625ppm), Sodium Hyaluronate Crosspolymer (625ppm), Betaine, Citric Acid, Sodium Citrate, Panthenol, Lactobacillus/Soybean Fermented Extract, Lactobacillus/ Pumpkin fermentation extract, centella asiatica extract, yeast/xylinum/black tea fermentation, rice fermentation filtrate, port marigold flower extract.